Squirrel
Squirrels are members of the family Sciuridae
consisting of small or medium size rodents
The family includes:
Tree squirrels, ground squirrels
chipmunks, marmots - including woodchucks
flying squirrels and prairie dogs
Squirrels are generally small animals ranging in size
From the African pygmy squirrel ranging from 7 to 10 cm in length and 10 grams in weight,
to the Alpine marmot, which is 53 to 73 cm long and weighs 5 to 8 kg
They have bushy tails
They have very versatile and sturdy claws for grasping and climbing
The color of squirrels is highly variable between and often even within species
Many squirrels have a good sense of touch, with vibrissae on their heads and limbs
They have an excellent sense of vision
Most squirrel species are primarily herbivores and their diet consists primarily of a wide variety of plants, including nuts, seeds, conifer cones, fruits, fungi, and green vegetation
They might also eat bird eggs, insects, spiders and small invertebrates when for example food is scares
These squirrels collect and store nuts so they'll have food to last through the winter also called hoarding
They also store food like nuts and conifer cones for the winter
by putting it in a shallow hole and covering it up
Smaller tropical species tend to be much more carnivorous
Feeding upon insects, spiders, and even small vertebrates
Tropical ground squirrels are active all year and do not store food
Squirrels breed once or twice a year and give birth to a varying number of young
after three to six weeks, depending on the species
Adult squirrels can have a lifespan of 5 to 10 years in the wild
Some can survive 10 to 20 years in captivity
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